Category Archives: whole grains

Whole Wheat Cinnamon Swirl Bread

Just in time for Whole Grains Sampling Day On March 27th Makes 2 loaves.  Dough: 2 cups (1 lb.) filtered water at 110°F ¼ cup (1.75 oz) Olive oil, lemon infused ½ cup (5.5 oz) Molasses or Honey 2 Tablespoons (1 oz) Vanilla … Continue reading →

Posted in bake for family fun, baking recipes, baking tips, whole grains, whole grains month | Tagged , , , , | Leave a comment

Wednesday, March 27th is Whole Grain Sampling Day!

What if there were one day when, everywhere you went, there were opportunities to try delicious whole grain foods? You’d stop into the cafeteria at your workplace, and you’d be offered a taste of quinoa salad. Your teenager would duck … Continue reading →

Posted in bake for family fun, bake for family fun month, bakers, baking book, whole grains, whole grains month | Tagged , , , , | Leave a comment

A Must on the 2019 Baking Bucket List

Bread home bakers and bloggers, age 18 or older at this time, from all over the U.S. are entering the National Festival of Breads. Have you considered it? The entry deadline is January 22, so gather your favorite bread ingredients and … Continue reading →

Posted in baker, bakers, baking, bread recipe, family and consumer science, Home Baking Association, Recipes, whole grains | Tagged , , , , , , , | Leave a comment