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Category Archives: bakers
Let Test Kitchen Science Begin!
Test out some egg substitution options provided by our new member, Chef Gemma Stafford, of Bigger Bolder Baking. State the PROBLEM: Your test kitchen is baking a cake for a friend’s event. Your friend is either allergic to eggs OR … Continue reading
Bake for Summer Learning
Call it Summer Baking STEAM or applied Math, Science, Literacy and Art—Baking’s got it all to keep the learning happening at home, community or in summer school programs. Over the weeks check out some of the options: Baking SCIENCE covers … Continue reading
Posted in bakers, Baking Celebrations, baking class
Tagged baking, Home Baking Association, sharon davis, summer baking, summer learning
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Celebrate! Celebrate!
This May we have layers of celebrations to prepare – from formal to informal. I can’t make all my own food to share, but here are three recipes I’m baking to personalize my gatherings. A friend has earned an “open … Continue reading
Gardens and Baking Unite!
The soil is turned and warming up for planting. Those soft spring rains may bring tulips and daffodils, but it shouldn’t surprise you our thoughts turn to what we can BAKE with all that’s sprouting— both in the garden and … Continue reading
Posted in bake for family fun month, bakers, baking, baking class, baking lesson, baking recipes, Health & Wellness, sharon davis
Tagged bakers, baking, baking from the garden, baking recipes, baking with vegetables, baking with whole grains, garden recipes, healthy baking recipes, Home Baking Association, sharon davis, vegetable, whole grains
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How to Make All Natural Homemade Food Coloring
Now more than ever we want to know what goes into our food. What better way to know than to make your food yourself. Food dye has gotten a bad rap, so if you don’t want to use it or want an … Continue reading
Posted in bakers, baking, baking education
Tagged bakers, baking, baking diy, diy, gemma stafford, Home Baking Association, homemade food coloring
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Bake and Take Month
Sharon Davis of the Home Baking Association sat down with the folks at Kansas Farm Food Connection earlier this month for a discussion about Bake and Take Month. What’s better than baking something delicious? Sharing it with others! That’s what … Continue reading
Posted in bake for family fun, baker, bakers, baking book, Baking Celebrations, baking class, baking education, baking lesson, baking recipes, baking tips, baking with children, baking with kids, bread recipe, children's cookbook, cookie, cookie recipes
Tagged bake and take month, baking, baking class, family and consumer science, hba, Home Baking Association, sharon davis
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Wednesday, March 27th is Whole Grain Sampling Day!
What if there were one day when, everywhere you went, there were opportunities to try delicious whole grain foods? You’d stop into the cafeteria at your workplace, and you’d be offered a taste of quinoa salad. Your teenager would duck … Continue reading
Bake for Family Fun Month: Week 3
Baking History and Traditions Baking traditions might just start today- they don’t have to be generations old. After all, they have to start sometime, or they’d never make history! (Like the Chocolate Chip Cookie!) Before you read Sofia’s traditions, tweak … Continue reading
A Must on the 2019 Baking Bucket List
Bread home bakers and bloggers, age 18 or older at this time, from all over the U.S. are entering the National Festival of Breads. Have you considered it? The entry deadline is January 22, so gather your favorite bread ingredients and … Continue reading
Sugar Association and HBA Celebrate the Art of Holiday Baking
The Sugar Association and Home Baking Association have joined together to celebrate the holiday season by helping you turn your kitchen into a wonderland of fun! Everyday pantry ingredients like flour, sugar, and spices can become a magically delicious world … Continue reading
Posted in baker, bakers, Baking Celebrations, baking education, Baking Resources, christmas cookies, family baking, holiday baking, home baker, Home Baking Association, sugar cookies, Tips and Ideas
Tagged food safety, food safety guidelines, holiday baking, holiday recipes, Home Baking Association, Sugar Association
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